You can master the art of the memorable meal by learning how to make elegant garnishes. If you are looking to learn how to garnish, you have come to the right place.
Learning about food garnishing will help turn your plate presentation from ordinary to extraordinary. Beautiful garnishes are the defining details that will make your meals look extra attractive and will make your guests feel special.
You Will WOW your Guests when You Learn How to Garnish
When you present your food with lovely garnishes, you will definitely hear Oooohs and Aaaahs from your delighted guests. You guests will take notice and will often tell their friends.
Whether you are a professional chef, caterer, food stylist or simple love to entertain at home, learning how to garnish will make your meals stand out as something special and memorable.
Learning about food garnishing need not be difficult. It does not require going to expensive culinary schools. With Nita’s easy to follow, step by step video lessons, learning how to garnish is easy and fun. And, you can easily learn starting right now.
Sign in for a free video lesson now.
You can also learn more about Nita’s Vegetable and Fruit Carving 101 Course for Beginners which teaches lots of different garnishes and more.
Hi Nita, I received my DVDs Monday and on Tuesday began carving.I made the radish bouquet, a watermelon flower and some turnip flowers. I am quite happy with the results. Just on a side note I have been cooking professionally for over 30 years and have always wanted to learn this skill. i should be through the 11 week course by the end of November and am looking forward to learning advanced carving. Thanks, Michael Mattia.”
Garnishes can be large or small. They can adorn a plated meal or be the centerpiece of a platter. Garnishes can be as simple as some finely chopped herbs dusting a plate or a twisted lemon slice on a serving of fish.
Here at VegetableFruitCarving.com you can learn how to make more dramatic garnishes like red chili pepper flowers with curly petals, multilayered onion flowers, carved flowers from a variety of root vegetables, all the way to dramatic and beautiful Thai style watermelon carving. One you know how, your garnishes and carved fruits and vegetables can dress up a plate or even form the visual centerpiece for your dining table or buffet table.
Knowing How to Garnish will Make your
Food Presentation Memorable
The photos below show just some of the types of garnishes that are taught in a variety of lessons here at www.VegetableFruitCarving.com
Click on any photo below to see the enlarged images.
If you are looking to learn about food garnishing, then you will love our Vegetable and Fruit Carving 101 Course for Beginners. Even if you know how to do the more common ordinary garnishes, you will learn lots of new techniques with our Vegetable and Fruit Caring 101 course. You can learn more about it here and see if it is for you.
Learning how to garnish with vegetable and fruit carving is a fun creative adventure. You’ll find the surprised and delighted reactions of your guests to be just the icing on the cake.
Here is what a couple of student /customers have had to say about learning food garnishing.
Your videos are great! Thanks so much for sharing them with me.
I recently started to carve fruits and veggies…I must say that you
make it look so easy! I’m learning so much from you and enjoying it.
Thanks Nita! You’re the best!!!
“I made lotus onions, and a few other things and made a bouquet for our church Thanksgiving dinner Sunday night. I got raves. I also made a bouquet out of green olives, black olives and peppers. It also got raves. I am enjoying this very much.
Thank you Nita.
Get Instant Access to a Free Lesson and Learn How to Garnish Now.
You can get a free video lesson right now showing you how to make 2 styles of dramatic red pepper flowers. Just sign in to the form at the top of this page and you will begin to learn food garnishing right away.
When you learn how to garnish, your food presentation will become remarkable and memorable, and so will you.
Below is a mini-lesson showing food garnishing with a simple tomato rose. I originally made this for Valentine’s day but it’s great for any time of year.
For many more detailed lessons on garnishing and fruit carving, check out our Vegetable and Fruit Carving 101 Course for Beginners.
Enjoy learning how to garnish!